The BS program in sustainable food systems trains students to understand food-related challenges using a food systems lens, which encompasses the many aspects of food and agriculture within an integrated social and environmental context and empowers students to grapple with modern complexities. Students become effective agents of change.
Coursework covers a wide range of topics, such as nutrition science, agricultural production, economics and social justice. Students are encouraged to select electives that build upon core sustainable food systems coursework.
Extra Notes
•STEM-designated •Application Mode: Through agent portal, documents to be sent in soft. •Score reporting required for Toefl,SAT,ACT
* NOTE : The Tuition Fee is subject to change Semester wise, as such for exact Tuition Fee kindly see the Website of the respective University.
* NOTE : Pathways : Students who want to pursue a Graduate Degree through a particular University but are unable to meet the university requirements for the GPA, GRE/GMAT or English Language scores, have to take up an additional academic and language support i.e. pathways in order to ensure the admit and study at the desired University.
